Tapal Danedar Black Tea Loose 1kg

Tapal Danedar Black Tea: A Masterpiece of Tea Culture

Experience a true institution of South Asian and Oriental tea tradition with Tapal Danedar black tea . The term "Danedar" means "granulated" and refers to the special CTC production method, in which the fine tea leaves are rolled into small granules. This meticulous process guarantees a particularly full-bodied, robust infusion and a characteristic deep red to dark color. Sairas, your premium Hamburg Orient market for Indian groceries and Persian specialties , offers this high-quality tea in a generous 1kg package.

Culinary profile

Tapal Danedar captivates with its intense, slightly malty aroma and robust texture. It is specially crafted to fully retain its strong character even when combined with milk and spices, without losing any depth of flavor. An indispensable staple for every discerning tea lover, bringing authentic tea culture directly to your cup.

Uses & Recipes

This granulated black tea is the perfect base for authentic South Asian Karak Chai, Masala Chai or the classic pure tea enjoyment.

Preparation tip for traditional chai:

Bring water to a boil with crushed cardamom and fresh ginger. Add one teaspoon of tapal danedar per cup and bring the brew back to a boil briefly. Pour in whole milk and sugar to taste and let the mixture simmer gently until it turns a creamy, caramel-brown color. Then strain through a fine sieve and enjoy hot.

Product details

• Ingredients: 100% Black Tea.
• Allergens: No allergens requiring labeling.

Nutritional values (prepared, per 100 ml)

Note: The nutritional information refers to the prepared infusion (approx. 100 ml of brewed tea without milk and sugar). Dry tea leaves are not usually consumed directly.